Made from tea stems separated during tea processing. It has a refreshing aroma, mild astringency, and a distinctive flavour different from regular sencha.
A roasted stem tea with reduced bitterness and astringency. It offers a gentle flavour and a rich, toasty aroma.
Genmaicha with Matcha
A blend of green tea, roasted rice from Kyushu, and matcha. It combines the nutty roasted aroma of rice with the smooth umami and vibrant colour of matcha.
